data|EL GRANERO Harina De Trigo Sarraceno 500 g
Best consumed before: 31-10-2021
EL GRANERO Harina De Trigo Sarraceno, is a whole grain buckwheat flour. It owes its good nutritional properties to the fact that it is milled in special mills and packed with due care, so that the quality of the flour remains at a high level. Ideal for baking cakes and pancakes. It is rich in fibre and protein.
- ideal for pancakes
- high quality grain
- fights constipation thanks to its fibre content
- source of protein
- beneficial for the intestines
|Nutritional values||Per 100 g|
|Energy value||350 kcal|
|Lipid fats||3, 2 g|
|Saturated fatty acids||0.66 g|
|Carbohydrates / Carbohydrates||65, 9 g|
|Protein||12, 9 g|
|Wholemeal buckwheat flour|
Packaging: 500 g
To prepare oatmeal, cakes, baked goods by mixing it with more bread flours.
Not recommended for consumption by people who are allergic to any of the ingredients. May contain traces of gluten, soya, sesame and nuts.
Store at room temperature, in a cool, dry place, to protect from light.
Best before: 31-10-2021